CATERING STUDENTS AT FAIRFIELD FARM COLLEGE KEEP EVERYONE FUELLED FOR LEARNING
Catering students do an amazing job of cooking lunch for the college students each day. There is a whole host of different dishes that students can cook (and enjoy eating afterwards!), as the menu changes daily. On Monday (9th November), students prepared homemade sausage rolls with beans and potato wedges, perfect for a cold and wet Monday 
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Visit Fairfield Market – Friday 21st June
Our College Market day is taking place on Friday 21st June and we'd love to see you there! Browse a selection of stalls filled with student grown and student made products. The market will be taking place between 10am and 1pm and all purchases are CASH ONLY.
Collaborate Digital Podcast Finalists – Vote for us!
Last term Fairfield students took part in a whole college assembly around healthy and unhealthy relationships. 3 groups of students went on to make great podcasts at the time, and we're delighted to tell you that one of them has been selected as a finalist, and put...
Fairfield College Awarded Partner of the Year 2024 by Seetec Pluss
On Friday 15 March Fairfield College were awarded partner of the year 2024 from Seetec Pluss. Seetec hold the National Careers Service contract across the UK and provide those aged 19+ with careers advice and guidance. Careers Advisors from Seetec have been visiting...