HOSPITALITY
Introduction
In the college kitchen you will learn about different foods, planning and preparing meals. You will help to make cakes, bread and other products that will be sold in the farm shop and café. You will learn how to set tables, use a range of kitchen equipment and prepare a variety of foods.
You will learn about Health and Safety in the kitchen, working as a team and completing real life tasks.
Learning, Knowledge and Skills
You will gain an understanding of different food types and how to create a wide range of meals. You could gain experience working in local kitchens and cafes.
Progression and the future
There are always opportunities to work in catering in one of the many cafes, restaurants and hotels in your local area. You could secure paid employment or voluntary work in a kitchen or food outlet
COLLEGE SUBJECTS
Tutorial
English, Maths & IT
The World of Work
Life Skills
Digital Skills
Personal Growth
Horticulture
Small Animal Studies
Dog Grooming
Market Garden
Retail
Customer Care & Office Skills
Hospitality
Cafe
Fairfield Animal Centre
Foundation Studies
Download our prospectus
The Fairfield College prospectus is a comprehensive guide to the college’s courses, facilities, and support services.
Apply online
You are able to apply for a place at Fairfield College online with our easy to use application form. Click here to apply.
We also offer
Fairfield College offers many extracurricular activities, so have a look at our page dedicated to what else students can experience. Click here to explore.
Contact us
Want more information before putting forward an application? Call us on 01373 823028 or email info@ffc.ac.uk.